Category

Die cutter preparation Machinery & equipment Processing machine Food Processing Equipment

Description

Preparation has an advanced type that adds power to the sharpness of the universal slicer and large drum 3D hood dicer powerful sharp easy and washing is cleaning system by high-pressure water and water can control temperature.

Preparation

1. Model : YS-6500W

Brand : Yoshiizumi

Size of Machine : H 1,390 x W 815 x L 1,405 mm.

Slicing Capacity : 150-800 kg/h

Slicing Size : 0-50 mm at one blade

Feed Port Size: W 130 x H 100 mm.

Motor : 3-phrase 200V 1150W

2. Model : YS-3000X

Brand : Yoshiizumi

Size of Machine : H 1,580 x W 900 x L 1,895 mm.

Slicing Capacity : 300-1000 kg/h

Slicing Size : 0-20 mm. (Digital Setting)

Feed Port Size : W 300 x H 130 mm.

Motor : 3-phrase 200V 1,650W

3. Model : YS-8000

Brand : Yoshiizumi

Size of Machine : H 1,474 x W 1,060 x L 1,330 mm.

Dicing Capacity : 1000kg/h (at 5 mm).

Slicing Size : 3-15 mm.

Feed Port Size: W 458 x H 159 mm.

Motor : 3-phrase 200V 2300W

Washing

1. Model : WSP-1000

Tray size : W 17,230 x L 6,050 x H 1,940 mm

Capacity : 600-1,000 pcs / hr

Washing System: Pre-Zone, Wash-Zone, Rinse-Zone, Sterilization-Zone

Water System: Recycle Water pressure 5-6 kg/cm

Heating System: Stream or Electric